Careers                                  

Chef De Partie

Responsibilities:

To assist in the daily preparation, cooking and presentation of meals or desserts at Bacchanalia.

Requirements:

  • Pleasant personality

  • Positive attitude

  • Team player

  • Good interpersonal skills

  • Fluent in English

  • Previous experience as a demi/chef de partie

  • Passionate about food and cooking

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Responsibilities:

To assist in the daily operations, attend to guests' queries and ensure quality service.

Requirements:

  • Pleasant personality

  • Positive attitude

  • Team player

  • Good interpersonal skills

  • Able to work independently

  • Fluent in English

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