The Kitchen at Bacchanalia

An intimate kitchen inspired by the world

The Kitchen at Bacchanalia

Champagnes of Camaraderie

Savour the heart and soul of this artisanal collection of meticulously crafted champagnes with family and friends on 22 December 2015.

This special 5-course Champagne dinner features our favourite artisanal labels and is the perfect gift from us to all champagne lovers this Festive Season. Come and taste the authenticity of these special champagnes, hand-picked by our award-winning sommelier, Matthew Chan, on a night of great food and incredible wines.

Gather and celebrate the potential of every taste, texture and flavour when you’re in a kitchen where you rub shoulders with ingredients and produce from all around the world.

Champagnes featured in this 5-course dinner:

2010 Marie Courtin 'Efflorescence' Blanc de Noirs, Polisot
Benoît Lahaye Brut Nature, Bouzy
2009 Georges Laval 'Les Chênes' Blanc de Blancs, Cumières
2010 David Léclapart 'L'Astre' Blanc de Noirs, Trépail
Chartogne Taillet Brut Rosé, Merfy

Limited seats available.
Make your reservation now via reservations@Bacchanalia.asia by 21 December 2015.

A valid credit card is required to confirm your booking.
Please view our reservation policy for more details.

Event Partner
Artisan Cellars